Chef Andrea Murdoch celebrates her Inca ancestry through one of her favorite vegetables– purple potatoes (with which Chef Loretta is clearly awestruck). Photo by Elizabeth Hoover
‘AndreaPurplePotatoSmile’
Chef Andrea Murdoch celebrates her Inca ancestry through one of her favorite vegetables– purple potatoes (with which Chef Loretta is clearly awestruck). Photo by Elizabeth Hoover
From Garden Warriors to Good Seeds: Indigenizing the Local Food Movement 
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