Clayton Brascoupe helped to found the Traditional Native American Farmers Association (TNAFA) in 1992 as a means to increase interest […]

Clayton Brascoupe helped to found the Traditional Native American Farmers Association (TNAFA) in 1992 as a means to increase interest […]
On February 22, representatives from Indigenous food projects around the country gathered at the Taos County Economic Development Corporation (TCEDC) […]
November 12-13 2015 the Native American Culinary Association and Tohono O’odham Community Action hosted the Celebration of Basketry and Native Food […]
On October 26-29 2015, the Oneida Nation of Wisconsin, in collaboration with the First Nations Development Institute, Shakopee Mdewakanton Sioux, […]
From April 14-16, indigenous food producers and chefs from all around the Great Lakes region gathered at the Oneida Nation […]
“Food is Our Medicine” is a phrase commonly used by naturopathic healers and Native people expressing the need for a […]
Located on what was once a llama ranch, and then a beef ranch, the goal of the Ho-Chunk Education Department’s […]
Tsyunhehkw^ (“life sustenance” in Oneida, pronounced Joon-heh-kwa) is a culturally based community agriculture program run by the Oneida Nation of Wisconsin, […]
The amazing suite of food-related projects in the Shakopee Mdewakanton Sioux Community (SMSC) got its start when a tribal health […]
Dream of Wild Health is a 10 acre non-profit farm in Hugo MN, about 45 minutes north of the Twin […]