Clayton Brascoupe helped to found the Traditional Native American Farmers Association (TNAFA) in 1992 as a means to increase interest […]

Clayton Brascoupe helped to found the Traditional Native American Farmers Association (TNAFA) in 1992 as a means to increase interest […]
The second and third years of the Great Lakes Food Sovereignty Summit were hosted by the Gun Lake Potawatomi at […]
I have fallen woefully behind on keeping you all up to date on all of the amazing food and garden […]
On February 22, representatives from Indigenous food projects around the country gathered at the Taos County Economic Development Corporation (TCEDC) […]
On October 26-29 2015, the Oneida Nation of Wisconsin, in collaboration with the First Nations Development Institute, Shakopee Mdewakanton Sioux, […]
From April 14-16, indigenous food producers and chefs from all around the Great Lakes region gathered at the Oneida Nation […]
From April 14-16, indigenous food producers and chefs from all around the Great Lakes region gathered at the Oneida Nation […]
On March 6-8 over 250 participants gathered at the Maplelag cross-country ski lodge on the White Earth Reservation for the 12th Annual […]
“Food is Our Medicine” is a phrase commonly used by naturopathic healers and Native people expressing the need for a […]
Located on what was once a llama ranch, and then a beef ranch, the goal of the Ho-Chunk Education Department’s […]