Tsyunhehkw^ (“life sustenance” in Oneida, pronounced Joon-heh-kwa) is a culturally based community agriculture program run by the Oneida Nation of Wisconsin, […]
Tag Archive for ‘traditional food’
Bad River Gitiganing Community Garden and Other Food Systems Projects, Wisconsin
According to Bad River tribal Chairman Mike Wiggins, “every Indian walking around in Bad River is an unbelievable food producing […]
Mdewakanton Wozupi, Shakopee Mdewakanton Sioux Community, MN
The amazing suite of food-related projects in the Shakopee Mdewakanton Sioux Community (SMSC) got its start when a tribal health […]
Dream of Wild Health, Hugo MN
Dream of Wild Health is a 10 acre non-profit farm in Hugo MN, about 45 minutes north of the Twin […]
White Earth Land Recovery Project, Minnesota
For the past 25 years, the White Earth Land Recovery Project (WELP) has been working to not only recover land […]
Terra Madre and Salone del Gusto, Slow Foods International. Turin, Italy
The Slow Food movement got its start in the late 1980’s when Carlo Petrini rallied friends and supporters to protest […]
Tohono O’odham Community Action (TOCA), Sells AZ
Tohono O’odham people have relied on the Sonoran desert (in what is now southern Arizona and northern Mexico),as a food […]
Traditional Native American Farmers Association (TNAFA)
Clayton Brascoupe, one of the founders of the Traditional Native American Farmers Association (TNAFA) has lived in Tesuque for 40 […]
From Garden Warriors to Good Seeds: Indigenizing the Local Food Movement 